Kansas City Rib Kit

This Kansas City Rib Kit contains a Kansas City Rib Rub recipe and a Kansas City Barbecue Sauce recipe and a Barbecue Seasonings recipe for a delicious Kansas City Rib Dinner!

This year for Father’s Day I wanted to get a little creative and make something for my dad that he would actually use. I’ve been getting into grilling and smoking lately and thought it would be fun to make him a little Kansas City Rib Kit.

I made Kansas City Rib Rub (in the tall mason jar), Kansas City Barbecue Sauce (in the squeeze bottle) and some old fashioned Barbecue Seasoning (in the shaker) to sprinkle on fries, potatoes, corn, or just about anything that needs some flavor.

I ordered the containers on Amazon, and you can find the links in the recipes below.

You can do this whole project start to finish in under 30 minutes if you are short on time. I purchased my spices in bulk which really helped cut costs as bottled spices can be incredibly expensive!

The sun is shining today and my dad is on his way over here now. We’re going to fire up the grill and play some croquet in my front yard.

Have  a lovely Father’s Day Weekend!

A squeeze bottle of Kansas City BBQ sauce with jars of rib rub and spices.
Sauces and Seasonings Kansas City Rib Rub Recipe
Bring out the best in your BBQ with this Kansas City Rib Rub. It's the perfect balance of spices that complements ribs, chicken, and roasted vegetables.
Total Time: 10 minutes
5 from 3 votes
Check out this recipe
A squeeze bottle of Kansas City BBQ sauce with jars of rib rub and spices.
Condiments & Sauces Kansas City Barbecue Sauce Recipe
A barbecue sauce that delivers a delicious blend of sweet, smoky, and spicy flavors! This Kansas City Barbecue Sauce is the ideal match for any BBQ gathering.
Total Time: 30 minutes
5 from 2 votes
Check out this recipe
A shaker and jar filled with barbecue seasoning on a wooden surface.
Sauces and Seasonings Barbecue Seasoning Recipe
Skip the store-bought blends and whip up this homemade Barbecue Seasoning! Perfect for ribs, chicken, and even roasted veggies, it’s an easy way to pack tons of flavor into your dishes.
Total Time: 10 minutes
5 from 2 votes
Check out this recipe

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About the Author

Linda

Hi, I'm Linda! Welcome to The Wanderlust Kitchen, where I share recipes and travel adventures from all around the world. Here you'll find a world of recipes you can have confidence in. These recipes celebrate authentic food heritage as well as modern techniques and ingredients. Be adventurous and try a new recipe and travel somewhere you have never been before.  Bon Appétit! Bon Voyage!  

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